What's Dr Greger's reasoning behind his recommendation? He has an overview article: Omega-3 Fatty Acids.
Articles by Dr Greger:
Videos by Dr Greger:
(6 mins) Transcript. Dr Greger's summary: "Overt omega-3 deficiency is rare, but do short-term experiments on cognitive function suggest there might be an optimal DHA dose?"
(6 mins) Transcript. Dr Greger's summary: "Learn why I recommend 250mg a day of a pollutant-free source of long-chain omega-3 fatty acids."
Articles by Dr Greger:
Videos by Dr Greger:
(4 mins) Transcript. Dr Greger's summary: "What’s the best way to fulfill the omega-3 essential fat requirements?"
(3 mins) Transcript. Dr Greger's summary: "Advice to eat oily fish, or take fish oil, to lower risk of heart disease, stroke, or mortality is no longer supported by the balance of available evidence."
Articles by Dr Greger:
Videos by Dr Greger:
(5 mins) Transcript. Dr Greger's summary: "Does maternal supplementation with the long-chain omega-3 fatty acid DHA improve psychomotor, mental, visual, or physical development of infants?"
(4 mins) Transcript. Dr Greger's summary: "I recommend all pregnant and breastfeeding women follow the consensus guidelines to get about 200mg of preformed DHA from a pollutant-free source."
(1 min) Transcript. Dr Greger's summary: "Everyone should consider taking plant-based (yeast- or algae-derived) long chain omega-3 fatty acid (DHA/EPA) supplements."
(2 min) Transcript. Dr Greger's summary: "By choosing algae-based sources of long chain omega-3 fatty acids, one may be able to get the benefits of fish consumption without the risks."
(3 mins) Transcript. Dr Greger's summary: "Much of our fish supply is so polluted that algae-derived sources of long-chain omega-3 fatty acids may be safest option."