How effective is WFPB for various forms of diabetes?

Since 2013, organizations like ADA, CDA, AACE/ACE, Kaiser Permanente and ACLM have endorsed plant-based diets for diabetes.

Since 2017, ADA has supported plant-based diets. In their articles, beans are mentioned as a good source of protein; leafy greens are mentioned as a good source of calcium, and walnuts & flax seeds are menioned as a good source of omega-3 fatty acids.

Books by Dr Fuhrman, Brenda Davis, … Plus cookbooks and personal narratives.

Cookbooks by Brenda Davis, Dr Barnard …

Meta-analyses and review papers since 2016 that summarize the efficacy of WFPB for diabetes.

A collection of videos by Dr Greger, Dr Barnard, and so on, that explain the big picture: can WFPB help us reverse diabetes?

Can we hope to reverse diabetic neuropathy and retinopathy? Yes! Drs Greger, McDougall and Peter Rogers explain.

A collection of videos by Dr Greger outlining which broad food components we should avoid for diabetes.

Should we consume potatoes for prevention or treatment of diabetes?

The Mastering Diabetes program is a fantastic program by Dr Cyrus Khambatta and Robby Barbaro for Whole Food Plant-Based approach to tackling diabetes.

Chapters 3 to 8 in Mastering Diabetes (400 pages, 2020) by Dr Cyrus Khambatta and Robby Barbaro have sections titled Take-Home Messages at the very end. I found these sections insightful.

Dr Neal Barnard is President and founder of PCRM since 1985. His clinical research in early 2000s on Type 2 Diabetes reversal using Whole Food Plant-Based diet led him to write a book on the subject. Super knowledgeable and great speaker!

Brenda Davis led an interesting field study in Marshall Islands in early 2000s to tackle the diabetes epidemic with WFPB. That led to a research paper, books and talks which are insightful.

Dr Joel Fuhrman has written several NYTimes bestseller books advocating WFPB. One of his books focuses on diabetes.