Website: AfternoonRounds has high quality information on plant-based diet for kidney health.
e-mail: afternoonrounds@gmail.com
Instagram: @sjoshimd
Personal story: See Dr Shivam Joshi: Introduction to WFPB where he shares his personal story & mission.
Research papers: Plant-based diets for prevention and management of chronic kidney disease by Shivam Joshi, Sean Hashmi, Sanjeev Shah, Kamyar Kalantar-Zadeh, Curr Opin Nephrol Hypertens. 2020 Jan;29(1):16-21. Excerpts from abstract and summary:
One of the coauthors of this paper is Sean Hashmi. Check out Dr Sean Hashmi On Kidney Disease.
Another research paper: Plant-Based Diets for Kidney Disease: A Guide for Clinicians by Shivam Joshi, Michelle McMacken and Kamyar Kalantar-Zadeh, Am J Kidney Dis. 2021 Feb;77(2):287-296.
Podcast: Shivam Joshi, MD, on Plant-Based Diets to Treat and Prevent Kidney Disease has an excellent overview of plant-based diets for kidney health. Dr Joshi addresses protein- and potassium-related concerns. He also mentions four foods that we should really avoid: fruit juice, vegetable sauces, dried fruits and potassium additives. See podcast transcript for details.
Lectures & Interviews: In addition to videos below, Dr Shivam gave a presentation to National Kidney Foundation: Plant-Based Diet & Kidney Heath (November 2020).
An excellent presentation that summarizes research till date into the role of plant-based diets in prevention & treatment of chronic kidney disease.
Offset 01:28: What is Kidney Disease?
Offset 05:55: Animal Protein
Offset 14:52: Plant Foods
Offset 17:40: Phosphate
Offset 20:24: Acidosis
Offset 24:07: Hypertension
Offset 30:42: Diabetes
Offset 32:38: Kidney Stones
Offset 38:55: TMAO
Offset 40:12: Mortality
Offset 44:46: Potassium
Offset 47:57: Protein
Offset 49:22: Personal Story
Offset 52:20: Q&A
An interview with Dr Shivam Joshi.